180 S. Main St., Ste. 252, Martinsville, IN 46151

765-342-6621, Fax: 765-342-1062 morgancohd@morgancountyhealth.com

Food Division

Food Division


Permit Applications and Fees

Full-Time, Part-Time and Temporary Food Permit Applications and Applicable Fees

Frequently Asked Questions

Procedures to Obtain a Permit, Certified Food Handler Requirements, Employee Illness Policy, Information on Temporary Events

Farmer’s Market Information

Information for Home Based Vendors Selling Non-Potentially Hazardous Foods

Not-For-Profit Establishments at Temporary Events

Inspection Reports

Most Recent Inspection Reports from Morgan County Food Establishments

Rules and Regulations

FDA Code, State Code, Morgan County Ordinance, Food Handler Certification

Food Safety Information

What Steps to Take to Avoid Illness after Flood, Fire, or Power Outages

Boil Water Orders, Advisories or Notices

Register a Complaint

Call the Health Department and speak to a Food Inspector to register a complaint regarding a particular food establishment.

You may also fill out a complaint form online here.

Please see: Information Needed When Registering a Complaint Regarding a Food Establishment


Email: ehs@morgancountyhealth.com